Can’t cook or just don’t want to cook for Thanksgiving?
Whatever the reason, have someone roast the turkey, glaze the ham, mash the potatoes, line up the green beans, and bake the pumpkin pie.
More than a few Jacksonville restaurants are ready to serve the feast for dinner or take out.
Many restaurants that offer room service strongly advise guests to make reservations quickly in order to meet Tuesday deadlines. Restaurants that focus on take-away meals also have order and pick-up deadlines.
Precautions to prevent COVID-19, including face masks and social distancing, which can result in decreased seating availability, remain in place.
Meal prices vary depending on the restaurant, menu and portion size.
The following restaurants offer either dinner, takeout, or both types of Thanksgiving dinner.
Menu: Create your a la carte take-away meal, including appetizers, ham, turkey, and roast beef fillet ($ 30 to $ 198), and traditional side dishes of cranberry relish, green beans, garlic mashed potatoes, and more ( from $ 10 each) and dessert pumpkin ($ 14) or pecan ($ 15) cake. | View menu
Closing date for orders: Tuesday 4 p.m. Pick-up time: noon to 2pm, November 24th or 25th from one of these locations: the company’s Commissary Kitchen in San Marco, the Medure restaurant on Ponte Vedra Beach, or Midtown Table near downtown St. Johns. Please visit the Medure Brothers Culinary Concepts website for more information.
Ardens Kountry Kafe & Catering
Address: 8299 W Beaver St.
Menu: Traditional Thanksgiving dinner buffet of turkey, ham, and all side dishes for dinner for $ 16.95 or “Fill-a-Box” to take away for $ 12. | View menu.
Opening times: 10 a.m. to 5 p.m. Thanksgiving Day.
For more information: call (904) 559-5660, email [email protected] or visit the Arden website.
Address: 4972 Big Island Drive near downtown St. Johns
Menu: Traditional Thanksgiving dinner with turkey, whipped potatoes, sweet potatoes and more. | View menu
Cost: $ 39 for adults, $ 15 for children ages 5 to 12, and free for children under 4 years of age. Pre-packaged dinner $ 125 (for 4 people) and $ 225 (for 8 people).
Opening times: dinner from 11 a.m. to 6 p.m.
Take-away orders: The deadline for entries is Thursday, 10 a.m. Collection possible from 3 p.m. to 7 p.m., November 24th and 25th.
For more information: call (904) 998-9744, email [email protected] or visit the restaurant’s website.
Address: Multiple locations in Jacksonville
Menu: Traditional Thanksgiving dinner with turkey or ham and classic side dishes. | View menu
Cost: The heat and surcharge dinner ranges from $ 14.99 (for 1 person) to $ 109.99 (for 8 people).
Opening times: Open until 2:30 p.m.
Take-away orders: Deadline: November 23rd. Collection from 8 a.m. to 8 p.m. on November 24th and 25th and from 8 a.m. to 2 p.m. on Thanksgiving Day.
More information: Visit the Metro website.
Address: 2902 Corinthian Ave.
Menu: Complete turkey dinner package with take-away side dishes for eight to 10 people for $ 135. There are also turkey à la carte, ham, side dishes and desserts. | View menu
The deadline for ordering turkey and ham ends on Tuesday lunchtime. The deadline for ordering other menu items ends on Thursday at 12 noon. The collection period for the entire dinner package ends on November 13th at 1 p.m. Orders are only accepted by phone (904) 387-1000.
Ted’s Montana Grill
Address: 10281 Mid Town Parkway at St. John’s Town Center in Jacksonville and 8635 Blanding Blvd. in Orange Park.
Offer: take-away and take-away traditional turkey dinner. The other typical menu items of the restaurant will also be available. The dine-in takes place from 11 a.m. to 8 p.m. Thanksgiving. | View menu
Thanksgiving dinner is $ 29 per person for adults. Children under the age of 12 can enjoy turkey and dress up with a homemade biscuit for $ 13.
A prepackaged Thanksgiving takeaway dinner for four to six people is $ 120 or eight to ten people for $ 230. The order deadline is Friday, November 20th and the pickup deadline is 11am Thanksgiving.
Dinner reservations are recommended. Call (904) 998-0010 for the Jacksonville Restaurant and (904) 771-1964 for the Orange Park location.
Silkie’s Chicken & Champagne Bar
Address: 1602 Walnut St.
Menu: Thanksgiving take away meal with smoked turkey and side dishes. | View menu
Cost: A smoked turkey with a salt content of 14-16 pounds is $ 70, with side dishes costing $ 16 per liter and $ 38 for a half pan. The order period ends on Friday and the collection period ends on November 25th at 3 p.m.
For more information, visit the Silkie website at (904) 330-0576 or visit the Facebook page.
Maggiano’s little Italy
Address: 10367 Midtown Parkway in downtown St. Johns.
Offers a 3-course Thanksgiving dinner, a full pre-packaged take away, or a la carte menu. Main courses include a selection of baked smoked ham, parmesan crusted tilapia, and traditional roast turkey breast. | View menu
Dinner is $ 44 per person for adults and $ 18.99 for children ages 5 to 12. The prepackaged carry-out dinner for four to five people is $ 179.99. The order deadline ends at 8 p.m. on the day before the meal is picked up. These are available from November 24th to 26th. Dine-in reservations: Call (904) 380-4360. Also call (904) 380-4370 to order the implementation. Or order through the restaurant’s website.
Soul Food Bistro
Address: 5310 Lenox Ave. and 9400 Atlantic Blvd.
Offers prepackaged Thanksgiving side dishes such as filling and mac and cheese, bread and desserts. All come pre-cooked and have heating instructions. | View menu
Prices range from $ 45 per half pan to $ 65 for full pans with side dishes. Closing date for orders: Friday, 7.30 p.m. November 20th, collection closes at 2:00 p.m. November 25th.
For more information: Call (904) 394-0860 or visit the website.
House of cards
Address: 1501 River Place Blvd.
Offers a three-course Thanksgiving dinner for dinner with a choice of soups or salads, a main course of roast turkey with butter sage, and a choice of pumpkin or pecan tarts for dessert. The cost is $ 41 for adults and $ 15 for children. | View menu
For reservations, call (904) 398-3353 or through Open Table.
The Blue Fish Restaurant & Oyster Bar
Address: 3551 St. Johns Ave.
Serves a traditional Thanksgiving dinner from 11am to 6pm. Thanksgiving Day for $ 31.95 for adults and $ 12.95 for children 12 and under. Dinner includes a choice of starters, including roast turkey, glazed ham, herb crust mahi mahi, or grilled sirloin bordelaise. | View menu
Reservations can be made by calling (904) 387-0700 or through the restaurant’s website.